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	<title>Bread Recipes</title>
	<link>http://www.thekneadforbread.com</link>
	<description>Bread recipes</description>
	<lastBuildDate>Tue, 24 Nov 2009 06:53:59 +0000</lastBuildDate>
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	<item>
		<title>Brown Sugar Cinnamon Buns</title>
		<description><![CDATA[
Warm, soft, sweet and full of flavor. These brioche style cinnamon buns are so good. I used brown sugar in the dough with a touch of cinnamon that adds a rustic sweet flavor. The cream cheese topping adds a richness as it melts over the cinnamon buns and seeps into the cracks of the buns. [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/11/24/brown-sugar-cinnamon-buns/</link>
			</item>
	<item>
		<title>Pesto Bread</title>
		<description><![CDATA[
I had some leftover Pesto sitting in the fridge calling out my name to be used up. I decided to use it in a bread. Well, it turned out beautiful with a savory flavor of the basil, roasted pine nuts, olive oil and Parmesan cheese. The color is stunning and the bread is filled with [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/11/08/pesto-bread/</link>
			</item>
	<item>
		<title>Coconut Bread</title>
		<description><![CDATA[

Here&#8217;s a beautiful loaf of bread, that&#8217;s not only stunning to look at, but delicious to eat. Coconut milk is a great substitute for cow&#8217;s milk in bread. The milk doesn&#8217;t have a strong flavor, but the hint of coconut is there. You can find a lot of quick bread recipes for coconut in them, [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/10/24/coconut-bread/</link>
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	<item>
		<title>Sauerkraut Rye Sandwich Bread</title>
		<description><![CDATA[
It&#8217;s amazing what you can put into a bread. If you think about it, what ever you put in a sandwich you can put into a loaf of bread. Well &#8230; Ok, maybe not meatloaf. That would not make a good bread.
But, Sauerkraut is perfect. It gives the bread a sourdough flavor, without a strong [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/10/17/sauerkraut-rye-sandwich-bread/</link>
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	<item>
		<title>Onion and Cheese French Bread</title>
		<description><![CDATA[
I was in Whole Foods a while back and had a chance to taste several different kinds of cheese for this recipe. I think that&#8217;s one of the things I love about Whole Foods. Cheese&#8217;s are not something I&#8217;m very informed about. So, to get the chance to taste before buying is a real treat.
As [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/10/02/onion-and-cheese-french-bread/</link>
			</item>
	<item>
		<title>Harvest Squash Bread</title>
		<description><![CDATA[
Well, it&#8217;s that time of the year again when we head to the produce section and find all these strange looking squashes, just sitting there and we all wonder what to do with them. I became a big fan of squash several years ago. As a kid you couldn&#8217;t get me to eat one for [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/09/26/harvest-squash-bread/</link>
			</item>
	<item>
		<title>Lemon Monkey Bread</title>
		<description><![CDATA[
Everyone loves the classic flavors of cinnamon and melted butter and sugar in a delicious Monkey Bread. Well, how about a little twist to this old favorite. With the combination of lemon juice, cream cheese and sugar. You will get a combination that I&#8217;m sure will become the next classic.

Monkey bread is one of those [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/09/12/lemon-monkey-bread/</link>
			</item>
	<item>
		<title>French Onion Soup with Baguette</title>
		<description><![CDATA[Both my wife and I were craving French onion soup for some reason. Of course, you have to top it off with a sliced baguette and a combination of Swiss Gruyere cheese and Provolone cheese. Simply delicious! You can&#8217;t beat freshly baked baguettes topped with melted cheese and the rich flavor of a good French [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/08/28/french-onion-soup-with-baguette/</link>
			</item>
	<item>
		<title>Peach Bread</title>
		<description><![CDATA[
My wife and I took off to the Okanagan for a summer holiday and had a wonderful time. I will tell you all about it next week. While there we discovered it was Peach season and of coarse we had to buy a case lot of the most delicious and juicy peaches I have ever [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/08/21/peach-bread/</link>
			</item>
	<item>
		<title>Sticky Apple Butter Biscuits</title>
		<description><![CDATA[
Boy, this is one hot summer we&#8217;re having here in Vancouver. The heat wave is giving us temperatures around 95 to 100. Way to hot for me. Really, we&#8217;re not use to temperatures like this. It makes it very hard to bake in the kitchen these days. So, I decided to make something quick and [...]]]></description>
		<link>http://www.thekneadforbread.com/2009/08/07/sticky-apple-butter-biscuits/</link>
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