Posted in Classic on August 28th, 2009 15 Comments »
Both my wife and I were craving French onion soup for some reason. Of course, you have to top it off with a sliced baguette and a combination of Swiss Gruyere cheese and Provolone cheese. Simply delicious! You can’t beat freshly baked baguettes topped with melted cheese and the rich flavor of a good French [...]
Posted in Quick Bread on August 21st, 2009 13 Comments »
My wife and I took off to the Okanagan for a summer holiday and had a wonderful time. I will tell you all about it next week. While there we discovered it was Peach season and of coarse we had to buy a case lot of the most delicious and juicy peaches I have ever [...]
Boy, this is one hot summer we’re having here in Vancouver. The heat wave is giving us temperatures around 95 to 100. Way to hot for me. Really, we’re not use to temperatures like this. It makes it very hard to bake in the kitchen these days. So, I decided to make something quick and [...]