Doesn’t the name and photos of these delicious danishes make your mouth start to water?
I just love the soft rich buttery flavor of this Danish Pastry. I found the recipe for Danish dough in the Professional Baking Cookbook. This recipe is more for an intermediate baker, but the step by step instructions that I made [...]

The only way I’ll eat a baked potato is with tons of Sour Cream, melted Butter and chopped Chives smoothing the top of the potato. Sometimes I’ll add a little bacon bits too. I don’t know what it is about that combination, but it tastes amazing. It may not be the healthiest in the world, [...]

These are the most delicious English muffins you will ever have. I could never go back to store bought after eating these homemade soft, tender and chewy English muffins.
Unlike most English muffin recipes that use shortening, milk and whole eggs in the recipe. This recipe only uses egg whites and baking soda that creates a [...]

I bought some baking molds at http://www.novacartusa.com/mold.html around Christmas, with plans on using them for a recipe and the blog. I never did get around to baking with them. But, last week my wife wanted me to make something for a meeting she was having at work, for about ten people. I thought this would [...]