#4 – Roasted Garlic Croutons

December 29th, 2008 by

Roasted Garlic Croutons

Roasted Garlic Croutons

I love, love, love, these croutons. My brother made them kind of big so I thought they were more like garlic bread, but better, with roasted garlic and parmesan. The large square shape makes them a little more sophisticated for those special dinners, or you could just throw them in a basket and serve them that way. They’d be perfect to soak up the sauce of any Italian dinner you make. Either way you have to try them, and if you do, you won’t ever buy those foil bagged garlic breads again.

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Posted in Top Ten Bread Recipes | 3 Comments �

3 Responses to “#4 – Roasted Garlic Croutons”

  1. on 29 Dec 2008 at 11:31 am   Hayley

    These sound delicious. Perfect to serve atop some French Onion Soup!

  2. on 05 Feb 2009 at 12:32 am   Pham Fatale (Jackie)

    These are definitely my favorite. It is a gorgeous picture. I love the composition of your photo.

    You can never go wrong with garlic. I would pair it with a creamy winter soup.

  3. on 22 Sep 2009 at 5:01 pm   wendycollison

    I would love to get the crouton receipe, how do I find it
    thankyou

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